Cooking paste for shugaring

Cooking paste for shugaring.

1. Recipe for sugar shugaring paste.

In cooking pasta is nothing complicated. The main condition is to keep alert and not to move away from the plate: a couple of extra minutes and it will be unsuitable for use. You will need 15-20 minutes.

Nuances

  • Granulated sugar is preferable to coarse - it will be better caramelized;
  • Lemon juice is fashionable to replace the concentrate;
  • Take a stainless steel pot. Enamel and Teflon will not work;
  • After the paste is prepared, it should be poured into the container almost immediately, otherwise it will cool and harden;
  • After finishing the cooking, immediately wash all the dishes with hot water, then it will be difficult to implement;

2. Shugaring recipe with lemon

You will need:

  • sugar;
  • lemon / citric acid;
  • water.

In the picture below, there are two options for the ratio: in the first case, the raw materials will be larger (for long-term storage), in the second, smaller (for one-time use).

Pour sugar into a saucepan, pour out lemon juice and water, put on a small fire, cover with a lid.

Dishes

If the mass boils and the sugar does not melt, remove it from the heat, let it stand for a while. When the mass is melted, remove the lid, boil until the caramel color is purchased. 3-4 minutes after the start of boiling, scoop the false syrup and put it in a bowl of cold water. It should be thick and plastic.

Cook pasta

Next, check the paste every minute. As soon as the water test shows that the paste has become solid, it is ready. Carefully pour into a clean container, cool.

Video: how to make shugaring at home

3. Recipe shugaring paste in the microwave

Easy technology of cooking paste for shugaring at home. Cooked in 2-3 minutes in the microwave.

Ingredients:

  • 2 tbsp. honey;
  • 1 cup of sugar;
  • 2 tbsp. lemon juice.

Mix honey with lemon juice, add granulated sugar, mix. Put in a microwave for half a minute. Shuffle so that the bubbles are gone. Again, put in the oven for half a minute, stir. Perform the procedure several times until the paste takes on a caramel color and hardens in cold water. You can not pour a lot, leave it cool in a microwave oven. It is better if it is glass - plastic can melt.

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  • Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

    Cooking paste for shugaring

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