What to submit to the chicken

What to submit to the chicken?

Side dishes

The question of what a delicious side dish to serve to the chicken, for many housewives remains open. Maybe that's why very often the chicken is supplemented with standard mashed potatoes. What to do if you want something else? Recipes prompt options.

You can serve other various side dishes with chicken:

  1. Vegetable White meat perfectly combines legumes. Beans and peas will be a great addition. Vegetable salads made of pepper, tomatoes and cucumbers, seasoned with butter will also do.
  2. Fried chickenFig. Rice will be an excellent alternative to potatoes. This porridge is nutritious and healthy, it is loved by many since childhood. If you want to make a tasty dish, the basis of which is rice, then you should add vegetables or spices to rice.
  3. Oven baked vegetables. If you have cooked chicken in the oven, then it is best to supplement it with either a vegetable mix from the oven or potatoes in a country style. So get a tasty and beautiful dish.
  4. Dietary. Chicken, in particular, the skinless breast is a dietary product.And if the meat is supplemented with a light side dish, then you can eat the dish during the diet period. In this case steamed vegetables and salads may be suitable. If the salad is fresh, then it should be filled with balsamic vinegar instead of oil.

Vegetable stew

A great option to add chicken is vegetable stew. The recipe of this dish is simple and affordable, and the result is delicious and worthy of attention.

To prepare you need:

  • 2 onions;
  • several zucchini and several eggplants;
  • 4 tomatoes;
  • 3 bell peppers;
  • 400 grams of champignons;
  • spices and salt;
  • frying oil.

Getting started cooking, you need to prepare all the ingredients. To do this, clean the onions, tomatoes are scalded and get rid of the rind, zucchini, eggplant and pepper - from the seeds. All of them are cut to cooking.

Remember that onions are fried first, then all vegetables are added, except mushrooms and tomatoes. Tomming vegetables on medium heat for 10 minutes, you can add tomatoes and mushrooms.

Now prepare the dish until cooked. Also do not forget to add salt and spices.

Vegetable salad

To cook such a side dish, you will not need to bake or do something in the oven.Simply prepare the vegetables, chop them and season the salad. Although the recipes may be different.

So, for the salad need:

  • 4 cucumbers;
  • 4 tomatoes;
  • 2 bell peppers;
  • bulb;
  • salt, pepper, vegetable oil;
  • greenery.

Bowl of vegetable saladIf you have chicken cooked in the oven, then vegetable salad is perfect for her. Carefully washed and peeled from the skin (cucumbers) and seeds (peppers) vegetables should be rid of hearts, onions get rid of husk. All vegetables are cut and laid out in a salad bowl. Salad is seasoned with salt and pepper, as well as butter. Optionally, you can add greens.

Before serving, it is recommended to let it stand for 10-15 minutes.

Rice porrige

Rice is a great addition to chicken. Recipes for rice porridge - a variety. We offer you a variant with vegetables. Such a dish will not be standard and already annoying to everyone, but will attract with its originality.

So, you need:

  • rice - 2 glasses;
  • water - 3 cups;
  • 1 onion;
  • small carrot;
  • small bell pepper.
  • salt and spices;
  • frying oil.

Now proceed to cooking. For starters, rice needs to be washed. Now fry onions, carrots and peppers in a deep, thick-bottomed saucepan. When they are almost ready, add rice. Water is added gradually over ten minutes.Cooked rice on low heat for an average of 20 minutes, depending on the type of rice. In the middle of the cooking process, add spices, salt and pepper.

If, choosing the recipes, you stopped at this, then be sure that the rice will turn out delicious. It will be something average between Italian risotto and rice porridge. Recipes for rice with vegetables - an excellent option to complement the chicken.

Country Potatoes

If you know different recipes, then you are probably familiar with the “Potato-style” dish. Below we consider its preparation.

You will need the following ingredients:

  • 10 medium sized potatoes;
  • spice.

Choosing spices, rely on your taste. Different recipes involve the use of different seasonings.

In this recipe, we recommend using the following:

  • Country style potatoespaprika - 3 tbsp .;
  • garlic - 3 cloves;
  • oregano - 1 tbsp. l .;
  • black pepper - at the end of the knife;
  • vegetable oil - 3 tbsp.

First you need to thoroughly wash the potatoes so that the skin is clean. You do not need to peel potatoes. Now the potatoes are sliced. After that, the potatoes once again washed and dried. After that, first add the butter to the bowl to the potatoes, and then mix all the spices.The baking sheet is covered with baking paper and the potatoes are laid out on it in a single layer.

It is prepared for 30 minutes at a temperature of about 180 degrees. Served with chicken in hot form.

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  • What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken

    What to submit to the chicken